学会图书专区

The Microbiome and the Brain

作者：Edited by David Perlmutter

出版时间：2019-12-02

￥713.00

Sarcopenia:Molecular, Cellular, and Nutritional Aspects – Applications to Humans

作者：Edited by Dominique Meynial-Denis

出版时间：2019-12-02

￥1547.00

Incorporating Science, Body, and Yoga in Nutrition-Based Eating Disorder Treatment and Recovery:The Integrated Eating Approach

作者：Maria Sorbara Mora and Joe Kelly

出版时间：2019-12-02

￥317.00

Incorporating Science, Body, and Yoga in Nutrition-Based Eating Disorder Treatment and Recovery:The Integrated Eating Approach

作者：Maria Sorbara Mora and Joe Kelly

出版时间：2019-12-02

￥1118.00

Childhood Obesity:Contemporary Issues

作者：Cameron

出版时间：2019-11-29

￥1525.00

Molecular Signaling in Spermatogenesis and Male Infertility

作者：Edited by Rajender Singh

出版时间：2019-11-18

￥1519.00

Advances in Nutraceutical Applications in Cancer: Recent Research Trends and Clinical Applications

作者：Edited by Sheeba Varghese Gupta and Yashwant V Pathak

出版时间：2019-11-11

￥1529.00

Food Bioactives: Functionality and Applications in Human Health

作者：Edited by Sankar Chandra Deka Dibyakanta Seth and Nishant Rachayya Swami Hulle

出版时间：2019-11-07

￥1328.00

Technologies for Value Addition in Food Products and Processes

出版时间：2019-11-04

￥1329.00

Bioactive Compounds from Plant Origins: Extraction, Applications, and Potential Health Benefits

出版时间：2019-10-28

￥1251.00

Animal Models of Diabetes: Frontiers in Research

作者：Shafrir, Eleazar(编辑)

出版时间：2019-10-18

￥589.00

Flavor Development for Functional Foods and Nutraceuticals

作者：Edited by M. Selvamuthukumaran and Yashwant V Pathak

出版时间：2019-10-01

￥1625.00

A Guide To Obesity And The Metabolic Syndrome:Origins and Treatment

作者：Bray, George A.||

出版时间：2019-08-30

￥671.00

Nutritional Guidelines for Athletic Performance:The Training Table

作者：Edited by Lemuel W. Taylor IV

出版时间：2019-08-30

￥615.00

Vitamin-Binding Proteins:Functional Consequences

作者：Edited by Krishnamurti Dakshinamurti and Shyamala Dakshinamurti

出版时间：2019-08-30

￥604.00

Childhood Obesity Prevention and Treatment

作者：Jana Parizkova and Andrew Hills

出版时间：2019-08-30

￥642.00

Gestational Diabetes:Origins, Complications, and Treatment

作者：Edited by Clive Petry

出版时间：2019-08-30

￥577.00

Safe and Effective Exercise for Overweight Youth

作者：Melinda S. Sothern

出版时间：2019-08-30

￥614.00

Functional Foods and Cardiovascular Disease

作者：Edited by Mohammed H. Moghadasian and N.A. Michael Eskin

出版时间：2019-08-30

￥584.00

Handbook of Spices, Seasonings, and Flavorings

作者：Susheela Raghavan

出版时间：2019-08-30

￥612.00

Modelling Metabolism with Mathematica

作者：Peter Mulquiney and Philip W. Kuchel

出版时间：2019-08-30

￥586.00

Neurons and the DHA Principle

作者：Raymond C. Valentine and David L. Valentine

出版时间：2019-08-30

￥599.00

Exercise And Disease Management

作者：Leutholtz, Brian C.; Ripoll, Ignacio

出版时间：2019-08-30

￥592.00

Dictionary of Nutraceuticals and Functional Foods

作者：Michael Eskin and Snait Tamir

出版时间：2019-08-30

￥632.00

Nutrition and Exercise Concerns of Middle Age

作者：Judy A. Driskell

出版时间：2019-08-30

￥638.00

Nutrition and Type 2 Diabetes:Etiology and Prevention

作者：Edited by Mark A. Pereira

出版时间：2019-08-30

￥580.00

Handbook of Dairy Foods and Nutrition

作者：Gregory D. Miller, Judith K. Jarvis and Lois D. McBean

出版时间：2019-08-30

￥613.00

Metabolomics:Practical Guide to Design and Analysis

作者：Edited by Ron Wehrens and Reza Salek

出版时间：2019-08-21

￥925.00

The Psychology of Food Marketing and Overeating

作者：Edited by Frans Folkvord

出版时间：2019-08-13

￥1214.00

Handbook of Research on Food Science and Technology

出版时间：2019-08-07

￥1263.00