学会图书专区

Bioactive Peptides

出版时间：2021-06-07

￥1764.00

Handbook of Molecular Gastronomy:Scientific Foundations and Culinary Applications

作者：Edited by Christophe Lavelle, Hervé This, Alan L. Kelly and Roisin Burke

出版时间：2021-05-26

￥2006.00

Food System Transparency

作者：Edited by Gabriela Steier and Adam Friedlander

出版时间：2021-05-20

￥540.00

Controlling High Blood Pressure through Nutrition, Supplements, Lifestyle and Drugs

作者：Mark C. Houston and Lee Bell

出版时间：2021-04-22

￥1239.00

Controlling High Blood Pressure through Nutrition, Supplements, Lifestyle and Drugs

作者：Mark C. Houston and Lee Bell

出版时间：2021-04-22

￥504.00

Neurological Consequences of Nutritional Disorders

作者：U. K. Misra and J. Kalita

出版时间：2021-06-21

￥1263.00

Infant, Child and Adolescent Nutrition

作者：More Judy

出版时间：2021-04-12

￥771.00

Infant, Child and Adolescent Nutrition:A Practical Handbook

作者：More Judy

出版时间：2021-04-12

￥446.00

Food Insecurity and Public Health

作者：Edited by Louise Ivers

出版时间：2021-06-30

￥441.00

The Glycemic Index: Applications in Practice

作者：Edited by Elena Philippou

出版时间：2021-06-30

￥448.00

Eating Disorders in Special Populations: Medical, Nutritional, and Psychological Treatments

作者：Edited by Jonna Fries and Veronica Sullivan

出版时间：2021-06-30

￥448.00

Magnesium: Applications in Clinical Medicine

作者：Edited by D.O. Kupetsky

出版时间：2021-06-30

￥436.00

Healthful Eating as Lifestyle (Heal): Integrative Prevention for Non-Communicable Diseases

作者：Edited by Shirin Anil

出版时间：2021-06-30

￥441.00

Dietary Phosphorus: Health, Nutrition, and Regulatory Aspects

作者：Edited by Jaime Uribarri and Mona Calvo

出版时间：2021-06-30

￥450.00

Nutrition for Elite Athletes

作者：Edited by Eric S. Rawson and Stella Volpe

出版时间：2021-06-30

￥445.00

Fluid Balance, Hydration, and Athletic Performance

作者：Edited by Flavia Meyer Zbigniew Szygula and Boguslaw Wilk

出版时间：2021-06-30

￥486.00

Sports Nutrition Needs for Child and Adolescent Athletes

作者：Edited by Chad M. Kerksick and Elizabeth Fox

出版时间：2021-06-30

￥448.00

Natural Medicines: Clinical Efficacy, Safety and Quality

作者：Edited by Dilip Ghosh and Pulok K. Mukherjee

出版时间：2021-06-30

￥465.00

Nutraceuticals and Functional Foods in Human Health and Disease Prevention

作者：Edited by Debasis Bagchi Harry G. Preuss and Anand Swaroop

出版时间：2021-06-30

￥521.00

Nutritional and Integrative Strategies in Cardiovascular Medicine

作者：Edited by Stephen T. Sinatra and Mark C. Houston

出版时间：2021-06-30

￥483.00

Psoriasis and Psoriatic Arthritis: Pathophysiology, Therapeutic Intervention, and Complementary Medicine

作者：Edited by Siba P. Raychaudhuri Smriti Raychaudhuri and Debasis Bagchi

出版时间：2021-06-30

￥451.00

Green Coffee Bean Extract in Human Health

作者：Edited by Debasis Bagchi Hiroyoshi Moriyama and Anand Swaroop

出版时间：2021-06-30

￥442.00

Micronutrients in Health and Disease, Second Edition

作者：Kedar N. Prasad

出版时间：2021-06-30

￥462.00

Lycopene and Tomatoes in Human Nutrition and Health

作者：Edited by A. Venketeshwer Rao Gwen L. Young and Leticia G. Rao

出版时间：2021-06-30

￥440.00

Pharmaceuticals to Nutraceuticals: A Shift in Disease Prevention:A Shift in Disease Prevention

作者：R. B. Smarta

出版时间：2021-06-30

￥463.00

Short Bowel Syndrome: Practical Approach to Management:Practical Approach to Management

作者：Edited by John K. DiBaise Carol Rees Parrish and Jon S. Thompson

出版时间：2021-06-30

￥483.00

Lactic Acid Bacteria: A Functional Approach

出版时间：1800-01-01

￥490.00

Nutrition and Diabetes: Pathophysiology and Management

作者：Edited by Emmanuel C. Opara and Sam Dagogo-Jack

出版时间：2021-06-30

￥455.00

Childhood Obesity: Causes, Consequences, and Intervention Approaches:Causes, Consequences, and Intervention Approaches

作者：Edited by Michael I. Goran

出版时间：2021-06-30

￥494.00

Nutritional Intervention in Metabolic Syndrome

作者：Edited by Isaias Dichi and Andrea Name Colado Simao

出版时间：2021-06-30

￥487.00