US Agricultural and Food Policies:Economic Choices and Consequences(Routledge Textbooks in Environmental and Agricultural Economics)
美国农业与粮食政策
工业经济学This text provides opportunities to ’practice the craft’ of policy analysis by engaging the reader in realistic case studies and problem-solving scenarios that require the selection and use of applicable investigative techniques. US Agricultural and Food Policies will assist undergraduate students to learn how policy choices impact the overall performance of agricultural and food markets. It encourages students to systematically investigate scenarios with appropriate positive and normative tools. The book emphasizes the importance of employing critical-thinking skills to address the complexities associated with the design and implementation of 21st-Century agricultural and food policies.