图书简介
Thoroughly up-to-date and packed with real world examples that apply concepts to engineering practice, HEAT AND MASS TRANSFER, 2e, presents the fundamental concepts of heat and mass transfer, demonstrating their complementary nature in engineering applications. Comprehensive, yet more concise than other books for the course, the Second Edition provides a solid introduction to the scientific, mathematical, and empirical methods for treating heat and mass transfer phenomena, along with the tools needed to assess and solve a variety of contemporary engineering problems. Practical guidance throughout helps students learn to anticipate the reasonable answers for a particular system or process and understand that there is often more than one way to solve a particular problem.
1. INTRODUCTION.
Historic Introduction. The Importance of Heat and Mass Transfer. Dimensions and Units in Heat and Mass Transfer. The Concepts of Heat and Mass Transfer. The Modes of Heat Transfer. The Modes of Mass Transfer. Mathematical Preliminaries. Engineering Analysis of Heat and Mass Transfer. Summary. Discussion Questions. Class Quiz Questions. Practice Problems. References.
2. STEADY STATE CONDUCTION HEAT TRANSFER.
Historic Introduction. Fourier’’s Law and Thermal Conductivity. The General Problem of Conduction Heat Transfer. Steady State One-Dimensional Heat Transfer. Steady State Two-Dimensional Heat Transfer. Shape Factor Methods. Numerical Methods of Analysis. Applications of Steady State Heat Transfer. Summary. Discussion Questions. Class Quiz Questions. Practice Problems. References.
3. TRANSIENT CONDUCTION HEAT TRANSFER.
Historic Introduction. General Problems in Transient Conduction. Lumped Heat Capacity Systems. One-Dimensional Transient Heat Transfer. Two-Dimensional Transient Heat Transfer. Applications to Solids. Numerical Methods of Analysis. Graphical Methods of Analysis. Summary. Discussion Questions. Class Quiz Questions. Practice Problems. References.
4. FORCED CONVECTION HEAT TRANSFER.
Historic Introduction. The General Problems of Convection Heat Transfer. Concepts of Fluid Flow and Dimensional Analysis. The Boundary Layer Concept. Convection Heat Transfer at a Flat Plate. Convection Heat Transfer Around Objects. Convection Heat Transfer in Closed Channels. Applications of Convection Heat Transfer. Summary. Discussion Questions. Class Quiz Questions. Practice Problems. References.
5. FREE CONVECTION HEAT TRANSFER.
Historic Introduction. The General Concepts of Free Convection. Analysis of Free Convection Along Vertical Surfaces. Free Convection Along Horizontal and Inclined Surfaces. Free Convection Along Horizontal and Vertical Cylinders. Free Convection in Enclosed Spaces. Combined Free and Forced Convection Heat Transfer. Approximate Equations for Free Convection of Air. Summary. Discussion Questions. Class Quiz Questions. Practice Problems. References.
6. THE NATURE OF RADIATION HEAT TRANSFER.
Historic Introduction. Electromagnetic Radiation. Black Body Radiation. Gray Body Radiation. Geometry of Radiation. Applications of Radiation. Summary. Discussion Questions. Class Quiz Questions. Practice Problems. References.
7. ANALYSIS OF RADIATION HEAT TRANSFER.
Historic Introduction. Electromagnetic Radiation. Black Body Radiation. Gray Body Radiation. Geometry of Radiation. Applications of Radiation. Summary. Discussion Question.
Class Quiz Questions. Practice Problems. References,
8. MASS TRANSFER.
Historic Introduction. The Mechanisms of Mass Transfer. Analysis of Mixtures. Diffusion Mass Transfer. Convection Mass Transfer. Transient Diffusion. Absorption and Adsorption. Permeability. Summary. Discussion Questions. Class Quiz Questions. Practice Problems. References.
9. HEAT EXCHANGERS.
Historic Introduction. General Concepts of Heat Exchangers. Parameters in Heat Exchangers. LMTD Method of Analysis. Effectiveness-NTU Method of Analysis. Compact Heat Exchangers. Heat Pipes. Summary. Discussion Questions. Class Quiz Questions. Practice Problems. References.
10. PHASE CHANGE HEAT TRANSFER.
Historic Introduction. The Mechanisms of Phase Change Heat Transfer. Analysis of Boiling Heat Transfer. Condensing Heat Transfer. Simplified Relationships for Boiling and Condensing Heat Transfer. Empirical Methods and Analysis of Melting and Freezing. Applications of Phase Change Heat Transfer. Summary. Discussion Questions. Class Quiz Questions. Practice Problems. References.
APPENDICES.
A. MATHEMATICAL INFORMATION.
Vector Operations. Matrix Operations. Trigonometric Relationships. Table of Integrals. Hyperbolic Functions. Some Power Series. Harmonic Functions. Fourier Series. Error Function. Bessel Functions. Roots of Some Transcendental Equations and Associated. Coefficients for Transient Conduction in Infinite Plates, infinite Cylinders, and Spheres. Lennard-Jones Intermolecular Force Parameters and Mass. Diffusion Function.
B. CONVERSION FACTORS AND PROPERTY TABLES.
Thermal Properties of Selected Nonmetallic Solids. Thermal Properties of Selected Liquids at Atmospheric Pressure. Thermal Properties of Selected Gases at Atmospheric Pressure. Approximate Values for Emissivities of Surfaces. Thermal Properties of Steam. Electrical Resistance of copper Wire. Constants and Coefficients for the Thermal Conductivity Equation. Surface Tension for Some Selected Materials at Atmospheric Pressure and Interfacing with Air.
C. PSYCHROMETRICS AND CHARTS.
Psychrometrics and Humidity. Psychrometric Chart, SI Units. Psychrometric Chart, English Units. Use of Refrigerant pressure-Enthalpy Charts. p-h Diagram for Water, SI units. p-h Diagram for Water, English Units. p-h Diagram for R-123, SI Units. p-h Diagram for R-123, English Units. p-h Diagram for R-134a, SI Units. p-h Diagram for R-134a, English Units. p-h Diagram for R-12, SI Units. p-h Diagram for R-12, English Units. p-h Diagram for R-22, SI Units. p-h Diagram for R-22, English Units. p-h Diagram for Ammonia, SI Units. p-h Diagram for Ammonia, English Units. Thermal Conductivity of Selected saturated vapors. Thermal Conductivity of Selected Saturated Liquids. Viscosity of Selected Saturated Vapors. Viscosity of Selected Saturated Liquids.
APPENDIX D: QUANTIFYING COMPREHENSION AND UNDERSTANDING.
Lesson Plans and Sample Examinations.
ANSWERS TO SELECTED PROBLEMS.
INDEX.
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