Biotechnology in the Modern Medicinal System   药物化学

3D Printing Technology and Its Diverse Applications   纺织科学技术基础学科

Digital Education for the 21st Century   教育史

Functional Foods and Nutraceuticals for Human Health   营养学

Handbook of Research on Bioenergy and Biomaterials   能源化学

Packaging and Storage of Fruits and Vegetables   食品科学技术基础学科

Biological Assessment of Natural and Anthropogenic Ecosystems   生态学

A Holistic and Integrated Approach to Lifestyle Diseases   营养学

Applications of Artificial Intelligence in Business and Finance   政治经济学

Gateway to Condensed Matter Physics and Molecular Biophysics   生物物理学

Handbook of Research on Food Processing and Preservation Technologies   食品科学技术基础学科

Handbook of Research on Food Processing and Preservation Technologies   食品科学技术基础学科

Handbook of Research on Food Processing and Preservation Technologies   食品科学技术基础学科

Handbook of Research on Food Processing and Preservation Technologies   食品科学技术基础学科

Applications of Biodegradable and Bio-Based Polymers for Human Health and a Cleaner Environment   生物工程

Green Chemistry, 2nd edition   化学工程基础学科

Coldwater Fisheries and Aquaculture Management   水产学基础学科

Potent Anticancer Medicinal Plants   植物学

Advanced Polymer Structures: Chemistry for Engineering Applications   材料科学基础学科

Biology and Ecology of Bioluminescent Marine Fishes   发育生物学，古生物学

Intelligent Sensor Node-Based Systems: Applications in Engineering and Science   工业工程学

System Design Using the Internet of Things with Deep Learning Applications   计算机科学技术基础学科

Advances in Sorghum Science   农业史

Resource Recovery from Wastewater: Toward Sustainability   环境科学技术基础学科

Fish Histology: From Cells to Organs   动物学

Spectral Theory of Multivalued Linear Operators   代数学

Emerging Trends of Research in Chemical Sciences   化学史

Agricultural Waste: Threats and Technologies for Sustainable Management   农业史

Nanostructured Smart Materials: Synthesis, Characterization, and Potential Applications   生物数学

The Glycome: Understanding the Diversity and Complexity of Glycobiology   微生物学