Food Supply Chain Management:Economic, Social and Environmental Perspectives

食物供应链:经济、社会及环境因素

物资经济学

售   价:
825.00
发货周期:预计5-7周发货
出  版 社
出版时间
2011年08月17日
装      帧
平装
ISBN
9780415885898
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页      码
312
开      本
254x178mm
语      种
英文
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图书简介
Food Supply Chain Management: Economic, Social and Environmental Perspectives is very different from parts supply chain management, as can be seen from the increasing health, safety and environmental concerns that are increasingly garnering the public’s attention about different food supply chain problems. Food supply chain managers face very different environments. For example, there are very specific regulations from government bodies such as FDA or US Department of Agriculture, commodity subsidy programs, ever-changing trade policies, or increasing trends with intense public interest such as sustainability or bioengineering.
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