图书简介
"Postharvest handling and diseases of horticultural produces" describes all the postharvest techniques, handling, pre-cooling, postharvest treatment, edible coating and storage of the horticultural produces available to handle perishable horticultural food commodities covering the areas of horticulture, agricultural process engineering, postharvest technology, plant pathology and microbiology. Postharvest diseases with their causal agents of major fruits and vegetables are being described. The integrative strategies for management of postharvest diseases include effectively inhibiting the growth of pathogens, enhancing the resistance of hosts and improving environmental conditions resulting favourable to the host and unfavourable to the pathogen growth including biotechnological approaches. Adopting a thematic style, chapters are organized by type of treatment, with sections devoted to postharvest risk factors and their amelioration. The book chapters are written by experts in the field of plant pathology, horticulture, food science etc. and the book provides core insights into identifying and utilizing appropriate postharvest options for minimizing postharvest losses and enhance benefits of end-users.Key FeaturesPresents the most recent developments in the field of postharvest handling technologies and diseases in a single volume.Includes postharvest diseases of cut flowers, fruits, vegetables, and tubers crops. Appropriate for students, researchers and professionals.Written by experts which can be used as a reference resource.
Postharvest losses of horticultural produces Dinesh Singh, Ram Roshan Sharma and Amit Kumar Kesharwani Effect of pre-harvest practices on postharvest quality and diseases of fruits Ram Asrey and Amrita Das Postharvest handling of fruits and vegetables for disease management BVC Mahajan and Swati Kapoor Postharvest Treatments for Horticultural Produce R R Sharma, Raghavendra HR and, S Sethi Management of postharvest diseases of fruits and vegetables through chemicals Dinesh Singh and Ravinder Pal Singh Bio-control of Postharvest pathogens affecting perishable horticultural commodities R R Sharma, Dinesh Singh, Vijay Rakesh Reddy S and Raghavendra H R Endophytes: Management of post-harvest diseases of fruits and vegetables V Shanmugam, Pothiraj G and Dauda W P Management of postharvest diseases of fruits and vegetables through yeasts Bharti Choudhary and Dinesh Singh Management of postharvest diseases in fruits and vegetables by using botanicals Gayatri Biswal and Dinesh Singh Edible coatings for quality and disease management of fruits and vegetables Shruti Sethi, Alka Joshi and Swarajya Laxmi Nayak Mycotoxins and their impacts on human, plant and animal health Deeba Kamil, Shiv Pratap Choudhary, Rubin Debbarma, Prameeladevi T and Sudeep Toppo R Characterization and detection of mycotoxins from fruits and vegetables Koteswara Rao V, Vaibhavi C Dhuri, Vishwambar N and Bhagyashree T Application and monitoring of health hazard and codex alimentation for product and commodity M S Yadav Recent advances in postharvest handling and management of citrus diseases Vinay J U, Shamarao Jahagirdar, Devappa V, Ashtaputre S A and Dinesh Singh Postharvest diseases of mango and their management P K Shukla, Tahseen Fatima, Gundappa and Nidhi Kumari Postharvest diseases of banana and their management Snehalatharani A, Devappa V and Sangeetha CG Postharvest diseases of grapes and their management Raghavendra Achari and Devappa V Postharvest diseases of guava and their management Manju Sharmna Postharvest diseases of litchi and their management Vinod Kumar and Ajit Kumar Dubedi Anal Postharvest diseases of papaya and their management Atul Kumar, Jai Prakash Singh, Pooja Singh and Shaily Javeria Postharvest diseases of peach fruits and their management Monica Sharma and Amit Sharma Postharvest diseases of stone fruits and their management Efath Shahnaz, Ali Anwar and Saba Banday Postharvest diseases and disorders of apple: Perspectives for integrated management KP Singh and Aravind T Postharvest diseases of strawberry and their management Satish K Sharma, Joginder Pal, and Anju Sharma Postharvest diseases of pineapple and their management Pankaj Baiswar, Tasvina R Borah and Akoijam R Singh Postharvest diseases of minor fruits and their management S D Somwanshi, Sunita J Magar and Suryawanshi A P Postharvest diseases of potato and their management Rajesh Kumar Ranjan, Dinesh Singh and Dinesh Rai Postharvest diseases of tomato and their management Devappa V, Sangeetha CG, Vinay MR, Snehalatha Rani, N Jhansirani and Srinivas P Postharvest diseases of capsicum sp. and brinjal and their management Sangeetha CG, Devappa V, Snehalatharani, Navyashree S E and Tirukovalur Sundeep Postharvest diseases of onion and garlic and their management Gurudatt M Hegde, Vinay J U and Shamarao Jahagirdar Postharvest diseases of cucurbitaceous crops and their management Dinesh Singh and Mehjabeen Afaque Postharvest diseases of cole crops and their management Raghavendra Mesta, Manjunath Hubballi and Archana TS Postharvest diseases of leguminous vegetable crops and their management AN Tripathi, D Singh, KK Pandey and Singh J Postharvest diseases of tuber crops and their management Veena SS, Visalakshi Chandra C, Jeeva ML, Makeshkumar T Postharvest handling and disease management of cut flowers M R Dhiman, Raj Kumar and Sandeep Kumar
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