Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders(Innovations in Plant Science for Better Health)

用于治疗人类胃肠道疾病的草药、香料与药用植物:健康益处与安全

营养学

原   价:
1698.00
售   价:
1358.00
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平台大促 低至8折优惠
发货周期:国外库房发货,通常付款后3-5周到货!
出  版 社
出版时间
2022年08月25日
装      帧
精装
ISBN
9781774637142
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页      码
290
开      本
229 x 152 mm (6 x 9)
语      种
英文
版      次
1
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图书简介
Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders: Health Benefits and Safety presents valuable information for exploring the health claims of plant-based phytochemicals for the treatment and prevention of gastrointestinal disorders. It details the healing benefits of specific spices and herb plant-based remedies, such as garlic, onion, black pepper, aloe vera, Indian gooseberry, chamomile, and dandelion for the treatment of colorectal cancer and hemorrhoids, irritable bowel syndrome, gallstones, celiac disease, peptic ulcers, etc. It also discusses the therapeutic properties of fermented foods and beverages and the healing benefits of lectins in the management of gastrointestinal disorders.The abundance of research presented in this volume will be valuable for researchers, scientists, growers, students, processors, traders, industries, and others in the development of plant-based therapeutics for gastrointestinal diseases.
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