图书简介
This book presents novel techniques, current trends, and cutting-edge technologies in energy and biochemical processes. The authors explore recent advances that solve challenges related to the implications and commercialization of these processes by introducing new techniques or modifying existing technologies to meet future demands for food materials, bioproducts, fossil fuels, biofuels, and bioenergy. Divided into three parts, the first section of the book addresses issues related to the utilization and management of energy towards the efficient characterization and conversion of wastes or raw-/bio- materials to useful products. The second section focuses largely on studies on molecular detection of analytes, purification, and characterization of products recovered from biochemical, enzymatic, food, and phytochemicals, as well as biostimulation and bioaugmentation processes. The final section discusses areas related to heat and mass transfer, fuel processing technologies, nanofluids, and their applications.
Section A: Energy Utilization, Conversion, and Management.- Effective Moisture Diffusivity and Mathematical Modeling of the Drying Process for Cassava Stalk Biomass.- Production and Characterization of Biochars Produced From the Co-carbonization of Corn Husk and Low-density Polyethylene Wastes.- Structural and Optical Characterization of Cu2ZnSnS4 Solar Absorber Layer for Photovoltaic Application Using SILAR Method.- Daily and Cumulative Biogas Yield From Selected Animal Dungs.- Sol-gel Synthesized Core-shell 0.5Li2MnO3·0.5LiNi0.5Mn0.3Co0.2O2 Material: Effect of Mixed Fuel (Citric Acid and Ammonium Acetate) on the Structural Properties.- Section B: Microbial and Enzymatic Processes.- Purification and Characterization of Phytase Produced by Indigenously Isolated Aspergillus Flavus MT899182 Using Submerged Fermentation.- Optimization of Soursop Juice Recovery by Alpha Amylase Produced by Aspergillus Niger Using Statistical Tool.- Molecular Detection of ESBLs, TEM, SHV, and CTX-M in Clinical Pseudomonas Aeruginosa Isolates in Ogun State.- Pectinase Production and Application in the Last Decade: A Systemic Review.- Biogas Production From Thermo–alkaline Pretreated Corn Stover Co-digested With Rumen Content.- Assessing the Safety of Tiger Nut Drinks Produced From Cyperus Esculentus L Seeds Sold in Ota.- Purification and Characterization of Phytase From a Local Poultry Isolate of Aspergillus Flavus MT899184.- Trends in Downstream Processing Approaches, Laccase Mediator Systems, and Biotechnological Applications of Laccases.- Atherosclerosis and Scientific Interventions: A Review.- Comparison of Pectinase Activity in the Flavedo and Albedo of Citrus and Thaumatococcus Danielli Fruits.- Production of Rhamnolipid Biosurfactant From Waste Cooking Oil Using Pseudomonas Putida in a Batch Reactor.- Estimation Model for Cow Dung-aided Water Hyacinth Digestion Phytochemicals and Antimicrobial Properties of Neem (Azadirachta Indica) Seed Oil Extract.- Proximate Analyses of Watermelon and Pineapple Wastes as Substrates for Single Cell Protein Production.- Turbidity and Urine Turbidity: A Mini-review.- Antibiotic Resistance Status of Pseudomonas Aeruginosa in Clinical Isolates in Ogun State.- Section C: Fuel Technology and Drilling Operations.- Investigation of the Potentials of Southwest Nigerian Napier Grass as an Energy Source to Replace Fossils Used in Firing Thermal Power Plants for Air Emissions Control.- Necessity for Nanofluids in Refrigeration Systems: an Overview.- Synthetic Heat Transfer Fluids: Alternative to Steam in Chemical Industries – a Review.
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