Foodborne Diseases:Case Studies of Outbreaks in the Agri-Food Industries

图书简介

This book defines the context of foodborne disease across a range of food sectors. It provides insight into the causes and management of outbreaks along with practical lessons about foodborne disease prevention strategies relevant to stakeholders throughout the food supply chain. Individual chapters capture the epidemiological and traceback investigations of foodborne disease outbreaks from various food sectors—crops, meat, seafood, and wild game. Under each food category, case studies of real outbreaks are presented, along with lessons learned.

馆藏图书馆

Harvard Library

Foodborne Disease Outbreaks: An Introduction. Foodborne Disease Surveillance Systems: Early Warning Alert and Response Methods for Developing Countries. Foodborne Outbreaks and Potential Routes of Contamination in Fresh and Fresh-Cut Fruits and Vegetables. Microbiological Outbreak in Sprouted Seeds. Microbiological Hazard Outbreaks in Nuts and Nuts-Related Food. Campylobacter in Poultry: The Conundrums of Highly Adaptable and Ubiquitous Foodborne Pathogens. Surveillance for Evidence-Based Risk Management of Salmonella in the Australian Pork Industry. Microbiological Outbreaks in Dairy: Concerted Efforts Are Required to Meet the Challenges of a Listeriosis Outbreak?Lessons Learned. Case Study of an Outbreak of Salmonella Enteritidis Associated with Shell Eggs and Egg-Containing Products. Microbiological and Toxin Outbreaks in Seafood. Foodborne Disease Outbreaks in Meat from Wild Game and Bushmeat. Mycotoxin Outbreak in Animal Feed. Foodborne Disease Outbreaks in Complex Manufacturing Establishments. Outbreaks of Foodborne Disease in the Foodservice Industry. Food Fraud with Melamine and Global Implications: Was Africa Left Defenseless to the Chinese Melamine Scandal? Manufacturing Food Safety Incidents and the Role of Food Safety Culture. Risk Communication during Foodborne Disease Outbreaks: The Four Rs. Foodborne Disease Outbreaks: Lessons Learned.

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Foodborne Diseases:Case Studies of Outbreaks in the Agri-Food Industries 食源性疾病：农业食品行业暴发案例研究 食品科学技术基础学科

Foodborne Diseases:Case Studies of Outbreaks in the Agri-Food Industries

食源性疾病：农业食品行业暴发案例研究
食品科学技术基础学科