Cardiovascular Diseases:Nutritional and Therapeutic Interventions

心血管疾病:营养和治疗干预

内科学

原   价:
2328.00
售   价:
1862.00
优惠
平台大促 低至8折优惠
发货周期:预计5-7周发货
作      者
出  版 社
出版时间
2013年04月09日
装      帧
精装
ISBN
9781439882009
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页      码
620
开      本
25.7 x 18.3 x 4.1 cm
语      种
英文
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图书简介
This book presents current research on the pathobiology of cardiovascular diseases, emphasizing emerging therapeutics and nutritional interventions. It details epidemiological studies, epigenetic modifications associated with cardiovascular disease, and the possibility of early intervention using simple dietary modifications. Chapters cover heart-healthy diet and nutritional intervention as well as the effects of garlic, resveratrol, flaxseed, botanicals, meditation, and more on cardiovascular health. Additional areas of discussion include nanotechnology in treating ischemic heart disease, along with drug, gene, and stem cell therapies.
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Harvard Library
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