图书简介
Nutrition and Enhanced Sports Performance: Muscle Building, Endurance and Strength, Second Edition, includes comprehensive sections on the role of nutrition in human health, various types of physical exercises, including cardiovascular training, resistance training, aerobic and anaerobic exercises, bioenergetics and energy balance, and the nutritional requirements associated with each. Other sections cover sports and nutritional requirements, the molecular mechanisms involved in muscle building, an exhaustive review of various foods, minerals, supplements, phytochemicals, amino acids, transition metals, competition training, healthy cooking, physical training, and lifestyle and dietary recommendations for sports performance. This updated edition includes new chapters on mood, alertness, calmness and psychomotor performance in sports, extreme sports, natural myostatin inhibitor and lean body mass, the benefits of caffeine in sport nutrition formulations, the role of vitamin D in athletic performance, probiotics and muscle mass.
Section 1: NUTRITION AND HUMAN HEALTH 1. Nutritional Supplementation in Health and Sports Performance 2. Glycemic Index, Food Exchange Values, and Exercise Performance 3. Performance-Enhancing Drugs and Sports Supplements for Resistance Training Section 2: EXERCISE AND HUMAN HEALTH 4. Resistance Training and Physical Exercise in Human Health 5. Psychology and Exercise 6. Bone Health, Bone Mineral Density, and Sports Performance 7. Immune Function, Nutrition, and Exercise Section 3: SPORTS NUTRITION 8. Vegetarian Athletes 9. Nutrition in Combat Sports 10. Sumo Wrestling: An Overview 11. Bioenergetics of Cyclic Sport Activities on Land: Walking, Running, and Cycling 12. Bioenergetics of Cyclic Sport Activities in Water: Swimming, Rowing, and Kayaking 13. Performance Enhancement Drugs and Sports Supplements: A Review 14. Nutrition and Ultraendurance: An Overview 15. Exercise and Nutritional Benefits for Individuals With a Spinal Cord Injury or Amputation 16. An Overview of Doping in Sports 17. Nutrition in Paralympics 18. An Overview on Extreme Sports 19. An Overview on the History of Sports Nutrition Beverages 20. Sports Nutrition in Japan: in the Dawn of 2020 Tokyo Games Section 4: MOLECULAR MECHANISMS 21. Alfa-Hydroxy-Isocaproic Acid-Effects on Body Composition, Muscle Soreness, and Athletic Performance 22. Role of Mammalian Target of Rapamycin in Muscle Growth 23. Heat Shock Proteins and the Role of Nutritional Supplements to Preserve and Build Muscle 24. Anabolic and Catabolic Signaling Pathways That Regulate Skeletal Muscle Mass 25. Muscle Growth, Repair, and Preservation: A Mechanistic Approach 26. Safe and Effective Use of Nitric Oxide-Based Supplements and Nutrition for Sports Performance 27. Role of Nitric Oxide in Sports Nutrition 28. Effects of ss-Alanine Supplementation and Intramuscular Carnosine Content on Exercise Performance and Health 29. Nutrition for Strength Adaptations 30. Blood Rheology, Blood Flow, and Human Health 31. Genetics and Sprint, Strength, and Power Performance: Candidate Gene Versus Genome-Wide Association Study Approaches 32. Unraveling the Function of Skeletal Muscle as a Secretory Organ: Role of Myokines on Muscle Regulation Section 5: MINERALS AND SUPPLEMENTS IN MUSCLE BUILDING 33. Carbohydrate and Muscle Glycogen Metabolism: Exercise Demands and Nutritional Influences 34. Adaptogens With a Special Emphasis on Withania somnifera and Rhodiola rosea 35. Anabolic Training Response and Clinical Implications 36. The Role of Probiotics in Sports: Application of Probiotics to Endurance Exercise 37. Eccentric Exercise: Benefits and Applications to Training 38. Requirements of Proteins, Carbohydrates, and Fats for Athletes 39. Protein Intake for Optimal Sports Performance 40. Strength Assessments: Neuromuscular and Biomechanical Considerations 41. Assessment of Vitamin Intake From Conventional and Supplement Diets in Selected High-Qualified Sport Groups Before and After Conducting Nutritional Education 42. Benefits of Vitamin D in Sport Nutrition 43. An Overview on Essential Amino Acids and Branched Chain Amino Acids 44. Nutrition for Ultraendurance Exercise 45. Hydration for Athletic Performance 46. Water: Hydration and Sports Drink 47. Dietary Fat and Sports Performance 48. The Use and Misuse of Testosterone in Sport: The Challenges and Opportunities in Doping Control 49. Physiological Basis for Creatine Supplementation in Skeletal Muscle and the Central Nervous System 50. Oral Bioavailability of Creatine Supplements: Insights Into Mechanism and Implications for Improved Absorption 51. An Overview of the Dietary Ingredient Carnitine 52. An Overview on Muscle Strength 53. An Overview of Ornithine, Arginine, and Citrulline in Exercise and Sports 54. The Role of Glycine-Arginine-Alpha- Ketoisocaproic Acid in Sports Nutrition 55. l-Arginine and l-Citrulline in Sports Nutrition and Health 56. Roles of Chromium(III), Vanadium, Iron, and Zinc in Sports Nutrition 57. An Overview on Beta-Hydroxy-Beta- Methylbutyrate Supplementation in Skeletal Muscle Function and Sports Performance 58. Beta-Hydroxy-Beta-Methylbutyrate Supplementation in Healthy Populations: A Systematic Review 59. Inositol-Stabilized Arginine Silicate: A Novel Supplement for Sports Nutrition, Endurance, and Strength 60. An Overview of Betaine Supplementation, Sports Performance, and Body Composition 61. Ursolic Acid and Maslinic Acid: Novel Candidates for Counteracting Muscle Loss and Improving Body Composition 62. Eicosapentaenoic Acid and Docosahexanoic Acid in Exercise Performance 63. Human Performance and Sports Applications of Tongkat Ali (Eurycoma longifolia) Section 6: HEALTHY COOKING, LIFESTYLE AND DIETARY RECOMMENDATIONS 64. Nutrition and Dietary Recommendations for Bodybuilders 65. Cooking Oils in Health and Sports Section 7: ANALYZING MARKETING CLAIMS 66. The Promise of Dietary Supplements: Research Rigor and Marketing Claims Section 8: CONCLUDING REMARKS 67. Commentary
Trade Policy 买家须知
- 关于产品:
- ● 正版保障:本网站隶属于中国国际图书贸易集团公司,确保所有图书都是100%正版。
- ● 环保纸张:进口图书大多使用的都是环保轻型张,颜色偏黄,重量比较轻。
- ● 毛边版:即书翻页的地方,故意做成了参差不齐的样子,一般为精装版,更具收藏价值。
关于退换货:
- 由于预订产品的特殊性,采购订单正式发订后,买方不得无故取消全部或部分产品的订购。
- 由于进口图书的特殊性,发生以下情况的,请直接拒收货物,由快递返回:
- ● 外包装破损/发错货/少发货/图书外观破损/图书配件不全(例如:光盘等)
并请在工作日通过电话400-008-1110联系我们。
- 签收后,如发生以下情况,请在签收后的5个工作日内联系客服办理退换货:
- ● 缺页/错页/错印/脱线
关于发货时间:
- 一般情况下:
- ●【现货】 下单后48小时内由北京(库房)发出快递。
- ●【预订】【预售】下单后国外发货,到货时间预计5-8周左右,店铺默认中通快递,如需顺丰快递邮费到付。
- ● 需要开具发票的客户,发货时间可能在上述基础上再延后1-2个工作日(紧急发票需求,请联系010-68433105/3213);
- ● 如遇其他特殊原因,对发货时间有影响的,我们会第一时间在网站公告,敬请留意。
关于到货时间:
- 由于进口图书入境入库后,都是委托第三方快递发货,所以我们只能保证在规定时间内发出,但无法为您保证确切的到货时间。
- ● 主要城市一般2-4天
- ● 偏远地区一般4-7天
关于接听咨询电话的时间:
- 010-68433105/3213正常接听咨询电话的时间为:周一至周五上午8:30~下午5:00,周六、日及法定节假日休息,将无法接听来电,敬请谅解。
- 其它时间您也可以通过邮件联系我们:customer@readgo.cn,工作日会优先处理。
关于快递:
- ● 已付款订单:主要由中通、宅急送负责派送,订单进度查询请拨打010-68433105/3213。
本书暂无推荐
本书暂无推荐