Proteins - Biochemistry & Biotechnology

蛋白蛋:生物技术与生物化学

植物学

原   价:
1648.00
售   价:
1318.00
优惠
平台大促 低至8折优惠
发货周期:预计3-5周发货
作      者
出  版 社
出版时间
2001年10月30日
装      帧
平装
ISBN
9780471899075
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页      码
560
开      本
语      种
英文
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图书简介
Protein Biotechnology and Biochemistry is a complete and definitive source of information for all those interested in the area, providing a broad overview of the various medical, diagnostic and industrial uses of proteins. It covers basic biochemical principles as well as providing a comprehensive survey of products currently available or under development.
* The new edition has been thoroughly updated with new material.
* The key difference is that this new edition will include more "pure" biochemistry.
* There are two c
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Harvard Library
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