Principles and Applications of Modified Atmosphere Packaging of Foods

食品科学技术基础学科

原   价:
553.00
售   价:
442.00
优惠
平台大促 低至8折优惠
发货周期:预计8-10周发货
作      者
出  版 社
出版时间
1999年04月30日
装      帧
精装
ISBN
9780834216822
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页      码
293
语      种
英文
版      次
0002
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图书简介
Modified atmospheres are used to preserve foods without the need for unwanted preservatives. This book covers the subject from an industrial perspective and explains both how the technology works, and how it can be used. The editor and authors all have extensive practical knowledge of the subject and are world recognized authorities in the field. The new edition contains four new chapters and around 50% new material overall. 978083421685300850This practical, comprehensive guide illuminates all aspects of breadmaking to give baker
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