Seed Development: OMICS Technologies toward Improvement of Seed Quality and Crop Yield

种子发育:旨在提高种子质量和作物产量的OMICS技术

植物学

原   价:
2358.00
售   价:
1768.00
优惠
平台大促 低至8折优惠
作      者
出  版 社
出版时间
2012年12月15日
装      帧
精装
ISBN
9789400747487
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页      码
616
语      种
英语
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图书简介
The book is about the seed development in the model and crop plants. Seed development is a key step of the plant life cycle that determines the nutrient value of seeds – the life for human civilization, growth, and development. The nutrient value of seeds is mainly due to storage reserve products such as carbohydrates, lipids (triacylglycerols), and proteins. The book primarily focuses on application of the 21st century high-throughput technologies transcriptomics, proteomics, metabolomics, and systems biology in near complete understanding of the various processes involved in seed development in different crop plants. The book reveals how such technologies have revolutionized our understanding of the multilayer processes and regulations involved therein by generating large-scale datasets. Accumulated datasets provide basic knowledge to develop integrated strategies to eventually improve the nutritional value of plant seed and crop yield, a critical goal in food security issues around the globe.
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