Organic Farming, Prototype for Sustainable Agricultures

有机农业、适合可持续农业的标准

农业史

原   价:
2541.00
售   价:
2033.00
优惠
平台大促 低至8折优惠
出  版 社
出版时间
2014年05月15日
装      帧
精装
ISBN
9789400779266
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页      码
489
语      种
英语
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图书简介
Stakeholders show a growing interest for organic food and farming (OF&F), which becomes a societal component. Rather than questioning whether OF&F outperforms conventional agriculture or not, the main question addressed in this book is how, and in what conditions, OF&F may be considered as a prototype towards sustainable agricultures. The book gathers 25 papers introduced in a first chapter. The first section investigates OF&F production processes and its capacity to benefit from the systems functioning to achieve higher self-sufficiency. The second one proposes an overview of organic performances providing commodities and public goods. The third one focuses on organics development pathways within agri-food systems and territories. As well as a strong theoretical component, this book provides an overview of the new challenges for research and development. It questions the benefits as well as knowledge gaps with a particular emphasis on bottlenecks and lock-in effects at various levels.
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