False Twist Textured Yarns:Principles, Processing and Applications   工业工程学

Manley’s Technology of Biscuits, Crackers and Cookies

Extrusion Problems Solved:Food, Pet Food and Feed

Aerodynamic Measurements:From Physical Principles to Turnkey Instrumentation

Open Innovation in the Food and Beverage Industry

Thermochemical Surface Engineering of Steels:Improving Materials Performance   工业工程学

A Biotech Manager’s Handbook:A Practical Guide   生物医学工程学

Cardiac Regeneration and Repair:Biomaterials and Tissue Engineering   生物医学工程学

Advances in Friction-Stir Welding and Processing

Managing and Preventing Obesity:Behavioural Factors and Dietary Interventions

New Analytical Approaches for Verifying the Origin of Food

Gasification for Synthetic Fuel Production:Fundamentals, Processes and Applications

Advances in Filament Yarn Spinning of Textiles and Polymers   工业工程学

Silicon-On-Insulator (SOI) Technology:Manufacture and Applications

Surgical Techniques in Total Knee Arthroplasty and Alternative Procedures

Minimization of Welding Distortion and Buckling:Modelling and Implementation

Advances in Non-volatile Memory and Storage Technology

Textile-led Design for the Active Ageing Population

The Welding Engineer’s Guide to Fracture and Fatigue

Rice Quality:A Guide to Rice Properties and Analysis

Advances in Food and Beverage Labelling:Information and Regulations

Viruses in Food and Water:Risks, Surveillance and Control

Power Ultrasonics:Applications of High-Intensity Ultrasound

Functional Finishes for Textiles:Improving Comfort, Performance and Protection   工业工程学

Advances in Thermal Energy Storage Systems:Methods and Applications

Fatigue and Fracture of Adhesively-Bonded Composite Joints

Ultrasmall Lanthanide Oxide Nanoparticles for Biomedical Imaging and Therapy   工业工程学

Bioprocess Engineering:An Introductory Engineering and Life Science Approach   生物医学工程学

Animal Feed Contamination:Effects on Livestock and Food Safety

Handbook of Alkali-Activated Cements, Mortars and Concretes