False Twist Textured Yarns:Principles, Processing and Applications 工业工程学
Manley’s Technology of Biscuits, Crackers and Cookies
Extrusion Problems Solved:Food, Pet Food and Feed
Aerodynamic Measurements:From Physical Principles to Turnkey Instrumentation
Open Innovation in the Food and Beverage Industry
Thermochemical Surface Engineering of Steels:Improving Materials Performance 工业工程学
A Biotech Manager’s Handbook:A Practical Guide 生物医学工程学
Cardiac Regeneration and Repair:Biomaterials and Tissue Engineering 生物医学工程学
Advances in Friction-Stir Welding and Processing
Managing and Preventing Obesity:Behavioural Factors and Dietary Interventions
New Analytical Approaches for Verifying the Origin of Food
Gasification for Synthetic Fuel Production:Fundamentals, Processes and Applications
Advances in Filament Yarn Spinning of Textiles and Polymers 工业工程学
Silicon-On-Insulator (SOI) Technology:Manufacture and Applications
Surgical Techniques in Total Knee Arthroplasty and Alternative Procedures
Minimization of Welding Distortion and Buckling:Modelling and Implementation
Advances in Non-volatile Memory and Storage Technology
Textile-led Design for the Active Ageing Population
The Welding Engineer’s Guide to Fracture and Fatigue
Rice Quality:A Guide to Rice Properties and Analysis
Advances in Food and Beverage Labelling:Information and Regulations
Viruses in Food and Water:Risks, Surveillance and Control
Power Ultrasonics:Applications of High-Intensity Ultrasound
Functional Finishes for Textiles:Improving Comfort, Performance and Protection 工业工程学
Advances in Thermal Energy Storage Systems:Methods and Applications
Fatigue and Fracture of Adhesively-Bonded Composite Joints
Ultrasmall Lanthanide Oxide Nanoparticles for Biomedical Imaging and Therapy 工业工程学
Bioprocess Engineering:An Introductory Engineering and Life Science Approach 生物医学工程学
Animal Feed Contamination:Effects on Livestock and Food Safety
Handbook of Alkali-Activated Cements, Mortars and Concretes