图书简介
This book provides the first in-depth investigation of how non-timber forest products are an integral part of local, national, and global bioeconomies. While the plants and fungi that produce non-timber forest products are essential to the sustainability of forest ecosystems, peoples’ food and livelihood security and sovereignty, and thus the bioeconomy, are often absent from bioeconomic strategies. Presenting a selection of empirical cases from around the world that engage with the bioeconomy and non-timber forest products, this volume reveals how essential these products are to creating a greener and more sustainable future, how to to better integrate them into efforts to transition to and expand the bioeconomy, and how such efforts can be supported and developed. Chapters analyse how and to what degree non-timber forest products promote sustainable resource use, generate employment, and contribute to food and livelihood security and poverty alleviation. The volume develops approaches and identifies interventions and policies to support the integration of non-timber forest products into bioeconomy strategies, including in national reporting schemes to provide recommendations for future research and practical implementation. This book will be of great interest to students and scholars of forest and natural resource management, bioeconomics, circular economy and ecological economics more widely. It will also be of interest to professionals working in sustainable development and the forestry sector.
Introduction
Why focus on non-timber forest products in the bioeconomy?
Carsten Smith-Hall and James Chamberlain
Part 1: Where are we – the starting point
Non-timber forest products and the European bioeconomy: status and transition pathways
Marko Lovric, Sven Mutke, Elena Górriz Mifsud, Inazio Martinez de Arano, Davide Matteo Pettenella, Enrico Vidale, Irina Prokofieva, and Robert Mavsar
Non-timber forest products in Canada: their role in bioeconomy
Sen Wang, Harry Nelson, Shashi Kant, and Andrea Lyall
Commercial fungi, indigenous communities, and the bioeconomy transition in Southwest China
Jun He
The potential for using non-timber forest products to develop the Brazilian bioeconomy
Sandra Regina Afonso, Joberto Veloso de Freitas, Janaína D.A.S. Diniz, and Maria de Fátima de Brito Lima
Informal markets, marginal populations, and the bioeconomy – the success story of açaí (Euterpe oleracea Mart.) in the Guiana Shield
Janaína D.A.S. Diniz and Nathalie Cialdella
Lessons for the forest-based bioeconomy from non-timber forest products in Mexico
María Teresa Pulido Silva and Daniela Ortega Meza
Non-timber forest products and bioeconomy transitioning in Cameroon: potentials and challenges
Jude Ndzifon Kimengsi, Gadinga Walter Forje, and Nyong Princely Awazi
Part 2: How do we move on – specific examples
An operational transition pathway to a forest-based bioeconomy: lessons from the wild-simulated ginseng industry
Mi Sun Park and Hansol Lee
The potential of non-timber forest products to contribute to the bioeconomy transition: the example
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