图书简介

Section 1 Background of OCD Chapter 1 Obsessive-Compulsive Disorder: A Perspective Review Vishal Chanda, Senthilkumar Rajagopal, and Yuvashree Muralidaran Chapter 2 Toxicological Impact of Environmental Pollutant in Occurrence of OCD Diana Miguez, Shoumi Haldar, Krusha Moradiya, Srushti Amarsingh Rajput, and Prabhakar Mishra Chapter 3 Applications of Computational Models in OCD Varun Varma Sangaraju and Senthilkumar Rajagopal Chapter 4 Link Between Obsessive-Compulsive Disorder and Glycemic Control Kartheek. R. Balapala and Balakrishnan Subramanian Chapter 5 Gut Microbiota Associated with OCD and its Impact Mediated by Probiotics Sumathi C Samiappan and Arunkumar Dhailappan Section 2 Diagnosis of OCD Chapter 6 Current Understanding of Biotechnology in Obsessive-Compulsive Disorder and its Treatment Thabitha Aavula, Santhi Priya Sobha, Saravanan Ramachandran, and Kumar Ebenezar Kesavarao Chapter 7 Obsessive-Compulsive Disorder and Histopathology K. Kalaiarasi and Anu Augustine Chapter 8 OCD: Current Diagnostic and Treatment Challenges Upasana Sarma, Parthana Sarma, and Aswani T Chapter 9 An Outlook on Various Diagnostic Approaches of OCD and its Types Nethravathy V, Sowmya Kumar, and Mrinalini UG Chapter 10 Pathophysiology of Obsessive-Compulsive Disorder Santhosh Kumar Yasam, Dhasarathdev Srinivasan, C. Thangam, Langeswaran Kulanthaivel, A. Billy Asir, and Gowtham Kumar Subbaraj Section 3 Treatment and Intervention of OCD Chapter 11 Dietary Nutrients and Their Role in Obsessive-Compulsive Disorder Shubham Singh, Hanan Fahad Alharbi, and Senthilkumar Rajagopal Chapter 12 Dietary Nutrients and Their Role in Obsessive-Compulsive Disorder—Self Care Krishnavignesh Lakshmanan and Sudha Devi Manickam Chapter 13 Obsessive-Compulsive Disorder and Treatment with Effective Nature Supplements Thilagar Gobinath and Samuthirapandian Ravichandran Chapter 14 Nutritional and Dietary Role in Neuropsychiatric Disorders: Depression and Obsessive-Compulsive Disorder (OCD) Supta Sarkar and

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