图书简介
Volume 2 of the 5th Edition of the Handbook of Obesity spotlights on clinical applications for evaluation, diagnosis, prevention, and treatment of obesity.
Part 1 Prevention and Economic Outcomes of Obesity
Chapter 1 Dietary Changes in Human Evolution: Implications for the Prevention of Obesity
Chapter 2 Evolutionary Changes in Physical Activity, Diet, and Energy Expenditure: Implications for the Prevention of Obesity
Chapter 3 Prevention of Obesity in Adults
Chapter 4 The Prevention of Obesity in Children and Adolescents
Chapter 5 Re-engineering the Built Environment: Progress in Schools, Worksites, Neighborhoods, and Communities
Chapter 6 The Economic Costs of Obesity
Chapter 7 Cost-effectiveness of Obesity Prevention and Treatment
Chapter 8 Role of Government and Non-Government Organizations in the Obesity Pandemic and Its Prevention
Chapter 9 Role of Reimbursement in the Delivery of Treatment for Obesity in Adults and Children
Part 2 Evaluation of the Patients with Overweight or Obesity
Chapter 10 Classification, Evaluation, and Staging of the Patient with Obesity
Chapter 11 Indicators of Central Adiposity: A Critical Evaluation of Their Usefulness
Chapter 12 Genetic Obesity Syndromes
Chapter 13 Ethnic and Racial Considerations in the Evaluation of the Patient with Obesity
Part 3 Lifestyle in the Management of Obesity: Behavioral Modification, Diet, and Exercise
Chapter 14 Best Practices: Obesity and the Primary Care Providers
Chapter 15 In-person Behavioral Approaches for Weight Management
Chapter 16 Behavioral Interventions Delivered Remotely
Chapter 17 Cultural Considerations in Behavioral Therapy for Management of Obesity
Chapter 18 Diet Composition and Weight Loss: Is a Calorie a Calorie?
Chapter 19 Circadian Rhythms and Weight Loss: Timed Food Intake
Chapter 20 Comparison of Modern-Millennial Diets
Chapter 21 Dietary Energy Density and Its Contribution to Weight Control
Chapter 22 Dietary Patterns as a Basis for Diet Selection
Chapter 23 Physical Activity and Weight Loss: Volume, Intensity, and Mode
Chapter 24 Modifying Sedentary Behavior for the Prevention and Treatment of Obesity
Chapter 25 Preventing Weight Regain After Weight Loss
Chapter 26 Personalized and Precision Nutrition in the Management of Obesity: Can We Tailor the Treatment to the Patient?
Part 4 Medications in the Management of Obesity
Chapter 27 Drug-associated Weight Gain and Clinical Alternatives
Chapter 28 Mechanisms of Drug Action in Obesity
Chapter 29 Metabolic Effects of Progressive Weight Loss
Chapter 30 Older Drugs Used to Manage Obesity: Sympathomimetics and Orlistat
Chapter 31 Serotonergic Drugs for Treating Obesity
Chapter 32 Antidiabetic Drugs that Reduce Weight and Are Cardioprotective
Chapter 33 Approved Combination Agents: Phentermine/Topiramate
Chapter 34 Approved Combination Agents: Naltrexone-Bupropion
Chapter 35 Drugs That Affect Body Weight: The Glucagon-like Peptide-1 Agonists
Chapter 36 Hydrogels in the Treatment of Obesity
Chapter 37 Dual and Triple-Action Peptides
Chapter 38 Antiobesity Medications on the Horizon
Chapter 39 Treatments for Rare Forms of Genetic Obesity
Chapter 40 Special Issues in Using Medications in Children
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