Characterizing the Alteration of Ovoproducts Using New analytical Approaches

用新的分析方法表征Ovoproducts的变化

分析化学

售   价:
1641.00
发货周期:预计4-6周发货
作      者
出  版 社
出版时间
2018年07月01日
装      帧
精装
ISBN
9781785482717
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页      码
220
语      种
英文
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图书简介
Characterizing the Alteration of Ovoproducts Using New Analytical Approaches focuses on the capabilities (potential or proven) of the latest metabolomics based analytical approaches for the (early) diagnostic of the alteration of ovoproducts during their production/preservation processes. It details the ovoproduct matrix, their known sources of biotic and abiotic alteration, and their associated biomarkers. In addition, the book covers the capabilities (exploratory and characterization) of the latest metabolomics approaches technics, both invasive and non-invasive, including chromatography, nuclear magnetic resonance, mass spectrometry, NMR, MS - including FTICR-MS -, and vibrational spectroscopy, such as Infrared - MIR, NIR - or Raman). In final sections, the next generation of online sensor derived from the latest technics is discussed for their applicative potential in industry (NIR, Raman, chromatography, benchmark NMR, etc.).
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